Kavaklıdere Ancyra Kalecik Karası highlights one of Turkey’s most loved native red grapes. The winemakers grow the Kalecik Karası grape in selected vineyards and harvest it at the right time to keep freshness and fruit character. They then ferment the wine with care to build balance and smooth texture.
Unlike heavy and powerful red wines, this Turkish red focuses on elegance and drinkability. The producers aim for harmony rather than strong oak influence. As a result, the wine feels light to medium-bodied and easy to enjoy. Because of its soft tannins, it appeals to both new and experienced wine drinkers.
For the best experience, serve slightly below room temperature. In doing so, you bring out its lively fruit and soft structure. Pair it with grilled vegetables, poultry or light meat dishes for a well-balanced meal.
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Kavaklıdere Ancyra Kalecik Karası highlights one of Turkey’s most loved native red grapes. The winemakers grow the Kalecik Karası grape in selected vineyards and harvest it at the right time to keep freshness and fruit character. They then ferment the wine with care to build balance and smooth texture.
Unlike heavy and powerful red wines, this Turkish red focuses on elegance and drinkability. The producers aim for harmony rather than strong oak influence. As a result, the wine feels light to medium-bodied and easy to enjoy. Because of its soft tannins, it appeals to both new and experienced wine drinkers.
For the best experience, serve slightly below room temperature. In doing so, you bring out its lively fruit and soft structure. Pair it with grilled vegetables, poultry or light meat dishes for a well-balanced meal.
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