Tempus Fugit Gran Classico
Tempus Fugit Gran Classico is a premium Italian bitter liqueur known for its vibrant red color and complex herbal flavor profile. Crafted in Switzerland, it is made using a meticulous blend of 25 aromatic herbs, roots, and spices sourced from around the world.
The recipe for Gran Classico is inspired by traditional Italian amaro recipes, dating back to the 19th century. It features ingredients such as bitter orange peel, gentian root, wormwood, rhubarb, and various botanicals, each contributing to its distinctive taste. Gran Classico offers a well-balanced combination of bitter, sweet, and herbal notes. Its bitter profile is complemented by hints of citrus, floral undertones, and earthy herbs, creating a complex and layered drinking experience.
The liqueur is often enjoyed as an aperitif or digestif, served neat or over ice, to stimulate the appetite or aid digestion. In cocktails, Gran Classico adds depth and complexity, serving as a versatile ingredient in classic and contemporary drinks alike. It can be used to enhance a wide range of cocktails, including Negronis, Americanos, Spritzes, and various other aperitifs and mixed drinks. Its bold flavor and vibrant color make it a prized addition to any bar and a favorite among cocktail enthusiasts seeking distinctive and sophisticated libations.
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Tempus Fugit Gran Classico
Tempus Fugit Gran Classico is a premium Italian bitter liqueur known for its vibrant red color and complex herbal flavor profile. Crafted in Switzerland, it is made using a meticulous blend of 25 aromatic herbs, roots, and spices sourced from around the world.
The recipe for Gran Classico is inspired by traditional Italian amaro recipes, dating back to the 19th century. It features ingredients such as bitter orange peel, gentian root, wormwood, rhubarb, and various botanicals, each contributing to its distinctive taste. Gran Classico offers a well-balanced combination of bitter, sweet, and herbal notes. Its bitter profile is complemented by hints of citrus, floral undertones, and earthy herbs, creating a complex and layered drinking experience.
The liqueur is often enjoyed as an aperitif or digestif, served neat or over ice, to stimulate the appetite or aid digestion. In cocktails, Gran Classico adds depth and complexity, serving as a versatile ingredient in classic and contemporary drinks alike. It can be used to enhance a wide range of cocktails, including Negronis, Americanos, Spritzes, and various other aperitifs and mixed drinks. Its bold flavor and vibrant color make it a prized addition to any bar and a favorite among cocktail enthusiasts seeking distinctive and sophisticated libations.
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