Springbank Campbeltown Loch

A remarkable blended malt made entirely from the five single malts of Campbeltown—Springbank, Longrow, Hazelburn, Glen Scotia, and Kilkerran. It captures the essence of the region in one elegant bottle.

This whisky is crafted by the Mitchell family, owners of Springbank, with a focus on tradition and quality. It blends peated and unpeated malts, aged in a variety of casks, to offer balance, character, and coastal charm.

The nose opens with a wave of maritime freshness. Hints of sea spray, soft peat smoke, honey, and biscuit malt rise gently. There’s also citrus zest and subtle vanilla beneath the surface.

On the palate, it’s creamy and rich. Toasted oak, soft smoke, and caramel lead the way. Underneath are flavours of dried fruit, cracked pepper, and salted toffee. It’s a smooth ride, but full of subtle twists and turns.

The peat is present, but never aggressive. It complements the malt sweetness and coastal minerality beautifully, delivering depth and harmony. The finish is medium-long, with fading smoke, cereal warmth, and a whisper of brine. It’s inviting, comforting, and lingers just long enough to make you want another sip.

Springbank Campbeltown Loch is an ode to its home region. It offers a full Campbeltown experience in one glass—smoke, salt, sweetness, and soul. Perfect for those curious about the style or loyal fans of the region.