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Auchentoshan Three Wood

Auchentoshan Three Wood

A complex and full-bodied Lowland single malt, renowned for its unique maturation process. Aged in bourbon, Oloroso, and Pedro Ximénez casks, this whisky develops a rich, multi-layered flavor profile. The triple distillation process ensures remarkable smoothness, setting it apart from traditional Scotch whiskies.

On the nose, Auchentoshan Three Wood offers a deep and inviting aroma of ripe dark fruits, rich toffee, and hints of brown sugar, with underlying notes of cinnamon and espresso. The influence of the sherry casks brings an extra layer of sweetness and depth, enhancing the whisky’s complexity.
The palate is silky and full-bodied, delivering a luscious combination of blackcurrants, dark chocolate, and caramelized nuts. The Pedro Ximénez cask finish adds a touch of raisins, figs, and molasses, while the Oloroso sherry influence provides a warming nuttiness. Subtle oak spice and hints of orange zest balance the sweetness, making each sip rich and satisfying.

The finish is long and velvety, with lingering notes of dried fruit, dark chocolate, and spiced oak. Its careful maturation creates a bold yet smooth Lowland single malt, perfect for those who appreciate refined complexity.

Auchentoshan is perfect for sipping neat or enjoying with a drop of water to unlock its full range of flavors. It also pairs wonderfully with dark chocolate or dried fruit-based desserts.

Auchentoshan Three Wood

- Whisky - -

54,95
54,95

In stock

Product omschrijving

Auchentoshan Three Wood

A complex and full-bodied Lowland single malt, renowned for its unique maturation process. Aged in bourbon, Oloroso, and Pedro Ximénez casks, this whisky develops a rich, multi-layered flavor profile. The triple distillation process ensures remarkable smoothness, setting it apart from traditional Scotch whiskies.

On the nose, Auchentoshan Three Wood offers a deep and inviting aroma of ripe dark fruits, rich toffee, and hints of brown sugar, with underlying notes of cinnamon and espresso. The influence of the sherry casks brings an extra layer of sweetness and depth, enhancing the whisky’s complexity.
The palate is silky and full-bodied, delivering a luscious combination of blackcurrants, dark chocolate, and caramelized nuts. The Pedro Ximénez cask finish adds a touch of raisins, figs, and molasses, while the Oloroso sherry influence provides a warming nuttiness. Subtle oak spice and hints of orange zest balance the sweetness, making each sip rich and satisfying.

The finish is long and velvety, with lingering notes of dried fruit, dark chocolate, and spiced oak. Its careful maturation creates a bold yet smooth Lowland single malt, perfect for those who appreciate refined complexity.

Auchentoshan is perfect for sipping neat or enjoying with a drop of water to unlock its full range of flavors. It also pairs wonderfully with dark chocolate or dried fruit-based desserts.

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