Dalmore 18 Years

A bold and luxurious Highland single malt that embodies the distillery’s signature style of richness and refinement. This exceptional whisky matures for 14 years in ex-bourbon casks, then finishes 4 years in Matusalem oloroso sherry butts from González Byass. The result is a complex and full-bodied whisky that speaks to craftsmanship, heritage, and depth of flavor.

From the first pour, Dalmore 18 Years reveals a deep amber hue, suggesting the indulgence to come. On the nose, you’re greeted by an opulent bouquet of dark chocolate, rich coffee, orange zest, and dried fruits, harmonized by a touch of warm spice and oak.

The palate is where this whisky truly shines. Dalmore 18 Years offers rich layers of cinnamon, nutmeg, raisins, and molasses, beautifully balanced with silky toffee and roasted nuts. The sherry influence adds roundness and depth, enhancing the whisky’s natural sweetness without overpowering its complexity.

Its long, warming finish lingers with notes of spice, cocoa, and aged oak, leaving behind a satisfying richness. This whisky is perfect for sipping slowly and appreciatively, making it an ideal companion for thoughtful moments or luxurious celebrations.

Dalmore 18 Years is a testament to time, cask selection, and Highland mastery—crafted for the serious whisky enthusiast who seeks depth, elegance, and lasting character.