Pastis 51

A quintessential French aniseed spirit, originating from Marseille and deeply rooted in Provençal tradition. Created in 1951, this refreshing apéritif is a staple of French café culture, loved for its bold flavors and Mediterranean elegance.

Distilled with premium star anise and infused with aromatic herbs and spices, Pastis 51 offers a perfectly balanced taste. The spirit’s flavor is characterized by a rich anise-forward profile, complemented by subtle herbal notes and a gentle sweetness. When mixed with cold water, the golden liquid transforms into a milky-white elixir, releasing a smooth, refreshing, and slightly spicy bouquet.

For the best experience, dilute one part pastis with five parts cold water and serve over ice. This classic serve enhances its aromas, making it perfect for warm days or relaxed gatherings. It pairs perfectly with Mediterranean dishes like olives, seafood, and charcuterie, enhancing any apéritif moment.