Pisco 1615 Acholado

1615 Acholado is a beautifully balanced Peruvian pisco crafted from a unique blend of aromatic and non-aromatic grape varieties. “Acholado” means “mixed” in Spanish, and this style showcases the artistry of combining different grapes to create a harmonious and complex spirit.

Produced in the historic Ica Valley, the 1615 distillery honors Peru’s rich pisco heritage, named after the year viticulture was officially recorded in the region. This Acholado blend includes grapes such as Quebranta, Italia, and Torontel, each contributing distinct character: Quebranta brings structure and earthiness, Italia offers floral sweetness, and Torontel adds spice and vibrant aromatics.

The pisco is distilled only once in copper pot stills and bottled at full strength without dilution or aging in wood, preserving the pure essence of the grapes. The result is a versatile spirit with a smooth texture and a layered flavor profile, featuring ripe tropical fruits, citrus zest, floral undertones, and a clean, slightly peppery finish.

1615 is ideal for both sipping and mixing. It shines in classic cocktails like the Pisco Sour, but its complexity also elevates creative modern drinks. The Acholado style is perfect for those who enjoy balance and variety in a single bottle.

Whether you’re new to pisco or a seasoned connoisseur, 1615 Acholado offers an authentic and satisfying expression of Peru’s national spirit.