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Rutte Old Simon

Rutte Old Simon

Rutte Old Simon Jenever expresses the depth and character of traditional Dutch genever. The distillers craft this old style jenever with a generous proportion of malt wine, which gives the spirit body and complexity. As a result, it delivers a richer and more structured profile than jonge jenever.

In Dordrecht, the Rutte distillery follows time-honoured methods and selects botanicals with care. The team balances juniper with subtle spice and grain notes to create harmony. Because of the higher malt wine content, the spirit shows warmth and roundness while maintaining clarity.

At first, the aroma reveals soft grain and delicate juniper. Then gentle hints of spice and light citrus emerge. On the palate, Rutte Old Simon feels smooth and slightly robust, while malty sweetness adds depth. Finally, the finish remains long, warming and elegantly dry.

For the best experience, serve this Dutch genever at cellar temperature in a tulip glass. Alternatively, pair it with a good beer in the classic Dutch “kopstoot” tradition.

Rutte Old Simon

- Jenever & Vieux - -

23,95
23,95

In stock

Product omschrijving

Rutte Old Simon

Rutte Old Simon Jenever expresses the depth and character of traditional Dutch genever. The distillers craft this old style jenever with a generous proportion of malt wine, which gives the spirit body and complexity. As a result, it delivers a richer and more structured profile than jonge jenever.

In Dordrecht, the Rutte distillery follows time-honoured methods and selects botanicals with care. The team balances juniper with subtle spice and grain notes to create harmony. Because of the higher malt wine content, the spirit shows warmth and roundness while maintaining clarity.

At first, the aroma reveals soft grain and delicate juniper. Then gentle hints of spice and light citrus emerge. On the palate, Rutte Old Simon feels smooth and slightly robust, while malty sweetness adds depth. Finally, the finish remains long, warming and elegantly dry.

For the best experience, serve this Dutch genever at cellar temperature in a tulip glass. Alternatively, pair it with a good beer in the classic Dutch “kopstoot” tradition.

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