Smokey Monkey Shoulder

The beloved smoothness of the original Monkey Shoulder and a playful layer of peat smoke. It’s a bold and modern twist on blended malt Scotch, made for those who enjoy a little extra depth and drama in their whisky.

This blend combines Speyside malts with carefully selected peated whiskies. The result is rich, smooth, and just smoky enough to intrigue without overwhelming. On the nose, soft campfire smoke rises first, followed by hints of vanilla, spice, and fresh citrus. The peat is gentle, not harsh, and beautifully integrated.

The palate is where Smokey Monkey shines. Sweet toffee, creamy vanilla, and warming spices blend effortlessly with soft smoke and a touch of oak. It’s well-balanced, approachable, and full of character.

Unlike many heavily peated whiskies, this one keeps things light and accessible. The smokiness lifts the flavour rather than dominating it. It’s crafted with bartenders in mind—ideal for smoky cocktails like a Smokey Old Fashioned or a peated Whisky Sour. The finish is smooth and slightly smoky, with hints of malt and charred wood that linger pleasantly. It’s bold enough for peated whisky lovers, yet friendly enough for newcomers.

Smokey Monkey Shoulder breaks the rules in the best way—fun, flavourful, and full of charm. Whether you mix it or sip it neat, it always delivers a stylish smoky twist.