Olmeca Altos Reposado Tequila

Altos Reposado is made from 100% blue Weber agave and aged to perfection in oak barrels for six to eight months. This short aging process gives it a warm, smooth character while preserving the natural brightness of agave. Crafted in the Highlands of Jalisco, the agave is slow-cooked in traditional ovens and crushed using a tahona stone. The result is a rich, earthy tequila with real depth and balance.

The nose opens with notes of vanilla, roasted agave, and sweet spices. Hints of citrus and light wood add complexity without overpowering the freshness. On the palate, Altos Reposado delivers smooth caramel, toasted oak, and cooked agave flavors. A soft peppery edge blends with hints of orange peel and dried fruit. The texture is round and silky. Its finish is long and mellow, with a pleasant mix of agave sweetness and gentle oak. It’s a versatile tequila—elegant enough to sip, yet bold enough to shine in cocktails.

Whether enjoyed neat, over ice, or mixed in a paloma or tequila old fashioned, Olmeca Altos Reposado always performs. Its balance of tradition and approachability makes it a favorite among bartenders and tequila lovers worldwide.