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Clase Azul Mezcal Guerro

Clase Azul Mezcal Guerrero

It’s a stunning embodiment of Mexican heritage and mezcal artistry.
Crafted from 100% wild papalote agave, this mezcal hails from Guerrero’s rugged mountains, renowned for its rich cultural traditions. The wild papalote agave, which takes up to 15 years to mature, thrives in this challenging environment, developing a unique character that sets this mezcal apart.
The journey to create Clase Azul Mezcal Guerrero begins with the careful hand-harvesting of the mature agave by skilled jimadores. The hearts are roasted in underground pits, imparting a deep, smoky flavor that is both complex and captivating. After roasting, the agave is crushed using a tahona stone, preserving its natural essence. The juice ferments in open-air wooden vats, allowing Guerrero’s environment to impart its unique influence. Finally, the mezcal is double-distilled in copper pot stills, refining the spirit while retaining its rich and layered flavors.
The result is a mezcal with a harmonious blend of herbal and vegetal notes, balanced by sweet agave, tropical fruit, and spice. Presented in a stunning bottle with Guerrero artistry, Clase Azul Mezcal Guerrero celebrates Mexican craftsmanship, culture, and extraordinary spirit.

Clase Azul Mezcal Guerrero

- Mezcal - -

508,95
508,95

Out of stock

Product omschrijving

Clase Azul Mezcal Guerrero

It’s a stunning embodiment of Mexican heritage and mezcal artistry.
Crafted from 100% wild papalote agave, this mezcal hails from Guerrero’s rugged mountains, renowned for its rich cultural traditions. The wild papalote agave, which takes up to 15 years to mature, thrives in this challenging environment, developing a unique character that sets this mezcal apart.
The journey to create Clase Azul Mezcal Guerrero begins with the careful hand-harvesting of the mature agave by skilled jimadores. The hearts are roasted in underground pits, imparting a deep, smoky flavor that is both complex and captivating. After roasting, the agave is crushed using a tahona stone, preserving its natural essence. The juice ferments in open-air wooden vats, allowing Guerrero’s environment to impart its unique influence. Finally, the mezcal is double-distilled in copper pot stills, refining the spirit while retaining its rich and layered flavors.
The result is a mezcal with a harmonious blend of herbal and vegetal notes, balanced by sweet agave, tropical fruit, and spice. Presented in a stunning bottle with Guerrero artistry, Clase Azul Mezcal Guerrero celebrates Mexican craftsmanship, culture, and extraordinary spirit.

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