Altos Reposado is made from 100% blue Weber agave and aged to perfection in oak barrels for six to eight months. This short aging process gives it a warm, smooth character while preserving the natural brightness of agave. Crafted in the Highlands of Jalisco, the agave is slow-cooked in traditional ovens and crushed using a tahona stone. The result is a rich, earthy tequila with real depth and balance.
Whether enjoyed neat, over ice, or mixed in a paloma or tequila old fashioned, Olmeca Altos Reposado always performs. Its balance of tradition and approachability makes it a favorite among bartenders and tequila lovers worldwide.
Altos Reposado is made from 100% blue Weber agave and aged to perfection in oak barrels for six to eight months. This short aging process gives it a warm, smooth character while preserving the natural brightness of agave. Crafted in the Highlands of Jalisco, the agave is slow-cooked in traditional ovens and crushed using a tahona stone. The result is a rich, earthy tequila with real depth and balance.
Whether enjoyed neat, over ice, or mixed in a paloma or tequila old fashioned, Olmeca Altos Reposado always performs. Its balance of tradition and approachability makes it a favorite among bartenders and tequila lovers worldwide.
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